Breakfast
Muhammara-Whipped Labneh Toast with Crispy Sage Oil & Pomegranate Molasses Drizzle
Silky strained yogurt (labneh) meets roasted red pepper muhammara on thick-cut sourdough, finished with crispy sage leaves in nutty brown oil and a tart-sweet pomegranate molasses ribbon. The burnt sage oil adds a smoky depth that transforms this into something far beyond a simple toast.
483calper serving
15gprotein
20gcarbs
40gfat
12min prep 18min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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