Breakfast
Charred Plantain & Coconut Milk Porridge with Lime Zest & Toasted Allspice
Sweet plantains char in cast iron until edges crisp and caramelize, then simmer into a silky porridge with coconut milk, warming spices, and a whisper of vanilla. Topped with toasted allspice berries, lime zest, and crispy coconut flakes for textural contrast.
835calper serving
7gprotein
86gcarbs
57gfat
8min prep 22min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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