Breakfast
Charred Stone Fruit & Almond Butter Scramble
Sunshine-colored scrambled eggs folded with charred stone fruit, crowned with house-made burnt sage brown butter and crushed raw almonds. The brief caramelization of the nectarines creates a sweet-tart contrast that sings against the savory egg richness.
565calper serving
18gprotein
18gcarbs
49gfat
8min prep 12min cook 2serves
✓ Macros from a nutrition database · per serving · developed by The Delicious Kitchen with AI assistance, not independently kitchen-tested · how we calculate this
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